Easter

Holidays are always filled with mixed emotions. Food is such a central part of our ever day & enriched into our social lives, it's no wonder holidays are stressful for those living with allergies. Whether it's creating a 'safe' menu or ensuring there won't be a risk of reaction wherever you'll be celebrating or creating replacements that feel adequate, especially for your children. It is rightfully stressful. There are a lot of great recipes out there, though, & I wanted to share some favorites to help you have a safe, healthy & happy holiday.

Easter brunch inspiration:

strawberry smoothie

blueberry muffins

cinnamon rolls

quiche

breakfast potatoes

biscuits & gravy

bacon or sausage

ham or turkey

strawberry shortcake