Cucumber Salad (dairy-free)

Cucumber Salad (dairy & egg-free)

  • 1 cup veganaisse (or mayo of choice)
  • 1/4 cup sugar or sweetener of choice
  • 1/4 cup apple cider vinegar
  • 1/4 teaspoon salt
  • 1 teaspoon dill
  • 1/2 thinly sliced red onion
  • 4 cups sliced cucumbers

1. Combine dressing ingredients in a bowl, mix well.

2. Add thinly sliced cucumbers and red onions. Toss to coat. Refrigerate until you eat.